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Things I apparently talk about a lot
- abolitionism
- absolutism
- animal exploitation
- animal rights
- animal suffering
- Anthony Bourdain
- anti-speciesism
- arbitrary line
- argument framing
- asceticism
- blissful ignorance
- cognitive dissonance
- consumer veganism
- defensiveness
- deprivation
- disgust
- divergence
- dumpster
- eating in restaurants
- eating with non-vegans
- ethical vegan
- food waste
- freegan
- freegan exception
- Gary Francione
- genocide
- global applicability
- globally applicable
- grandmothers
- guilt
- happy meat
- hypocrisy
- interviews
- inviolable concepts
- judgment
- labels
- language use
- locavore
- logical fallacies
- martyrdom
- meat is murder
- moral obligation
- moral vs. immoral
- new idea of veganism
- non-vegan freegan food
- nutrition
- NVFF
- offensive vegan language
- personal purity
- preaching
- privilege
- protein
- puritanical
- racism
- reasons for rejecting veganism
- rudeness
- sexism
- slavery
- social functions
- speciesism
- striving for an ideal
- supererogation
- supererogatory
- temptation
- traveling
- vegan bubble
- vegan ethics
- vegan friends
- veganish
- vegan is the moral baseline
- vegans as hippies trope
- vegan soundbites
- vegan street cred
- Western way of thinking
- will power
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Category Archives: interviews
Interviews!
I was recently interviewed by Rhys Southan, creator of the anti-vegan website (calling it that doesn’t do it justice) Let Them Eat Meat. The full version of the interview is here, and a shorter version of it is here at … Continue reading
Speciesist Vegan 